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Healing COVID-damaged supply chains to nourish food-insecure families, alleviate producers’ financial struggle, and minimize waste.
FSCC began with this goal in mind:
In an effort to help reduce hunger in America, a tri-university effort will partner with Feeding America and others to leverage insights and resources to create meaningful student projects that focus on identifying and recommending opportunities to close end to end gaps in the national farm to food bank supply chain while assisting with execution of short term regional improvements where needed.
A visual overview of the food supply chain coalition
We mobilize industry leaders, Supply Chain Management (SCM) students, and tools to match food sources to food banks experiencing demand surges.
We mobilize industry leaders, Supply Chain Management (SCM) students, and tools to match food sources to food banks experiencing demand surges.
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